Bristlecone Blend Medium Dark Roast

Medium Dark Roast

Origin: Rwanda, Colombia, India. 

Flavor Notes: Chocolate, plum, hint of brown sugar, medium body, and mild perceived acidity.

Conquering a hike on a hot summer day in the Utah desert is much like how a Bristlecone Pine tree survives in harsh growing conditions. When you taste the incredible notes of tobacco, plum, and brown sugar, it gives way to a complex, robust flavor in this coffee. Just like the Bristlecone Pine, it’s strong, stable, and resinous — just how a perfectly balanced blend should be. 

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